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Director
Mark Hall
Producers
Mark Hall
Sushi: The Global Catch
75 minutes
Documentary
-
Aug 03, 2012
Opening Weekend:
$516
|
Total Domestic Gross:
$5,757
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Daily Dom. Gross
$5,757
Dom. Gross To Date:
Date
Daily Gross
Fri, Feb. 1 - Sun, Feb. 3
$288
Fri, Nov. 16 - Sun, Nov. 18
$140
Fri, Oct. 19 - Sun, Oct. 21
$298
Fri, Aug. 3 - Sun, Aug. 5
$516
*BoxOffice.com's total budget numbers are a combination of production budget figures and estimated domestic P&A costs.
